Bee breadmaking becomes renewable in Kazakhstan

Kazakhstan researchers alongside Ryazan researchers, investigated the energy processes required for the two stage drying processes involved in the extraction of bee bread. Bee bread is used for medicinal purposes for a range of treatments. For Kazakhstan’s high solar energy potential, providing a renewable drying energy source could reduce costs, increase bee happiness and sustainability…

Climate and carrots

Abstract: Purpose: to analyze the prospects of using the drip irrigation method for carrot growing and the scientific justification for its improvement. Discussion. Carrots are a vegetable crop necessary for a healthy human diet. Irrigation is an important aspect of the agricultural sector, which affects the yield of vegetable crops, including carrots. In modern conditions…

Measuring two and a half centuries of Ammonia emissions from the Russian Caucuses

Abstract: Atmospheric ammonia (NH3) is a key transboundary air pollutant that contributes to the impacts of nitrogen and acidity on terrestrial ecosystems. Ammonia also contributes to the atmospheric aerosol that affects air quality. Emission inventories indicate that NH3 was predominantly emitted by agriculture over the 19th and 20th centuries but, up to now, these estimates have…

Heartwood and carbon in NW Russian pine trees

Heartwood (HW) has a major proportion of a tree trunk, compared with its outer sapwood (SW). Researchers investigated the carbon accumulation to understand the depths of carbon sequestration in pine species in north-western Russia. They mentioned that 64% of the forests of Russian Karelia are Scots Pine which they compared across lingonberry (30% Karelia, 42%…

Decarbonising economies – Russia, China, Brazil, Germany, Japan, India

All six countries have strategies towards achieving carbon neutrality. The researchers report that they have 44% of global population, 39.2% global GDP, 44.8% primary energy consumption and 49% global CO2 emissions. They note that different views on economic development and energy transition affect an overall international climate outlook from agreements such as Paris 2015. They…

What happens to the forest floor after Siberian wildfires?

The main tree species in the Siberian taiga are larch, Scots pine, fir, spruce, Siberian pine and birch. Lightning is more a frequent cause of wildfires in northern Siberia with anthropogenic activity causing wildfires further south, however central and eastern Siberia have been more affected overall by wildfires. They decrease soil quality (organic matter, structure,…

Remotely sensing methane over Tatarstan between 2019-23

Tatarstan is in the centre of European Russia, with an area of 67.8km2, and 4 million human population. 90% of the region is no more than 200m above sea level, mostly forest and forest-steppe with deciduous and coniferous trees. It has over 500 rivers, including Volga, Kama and over 8000 lakes and ponds. It is…

Climate change impact on birds in Tatarstan forests

Research from Tatarstan between 2018-23 reviewing winter bird species richness: We show for the first time the results of a study into the spatial distribution of birds in forests at the eastern edge of Europe (Republic of Tatarstan, Russia) and changes from early to late winter. A transect method was used to census randomly selected…

How is climate change affecting public health in Russia?

The researchers reviewed 1740 papers and reports which show increasing interest in the impact of climate change on public health in Russia: They were stimulated by the World Climate Change Conference held in Moscow in 2003 with the support of the United Nations and other international organizations, including WHO. The same year, the first review…

How are Russian apples and apple trees faring with climate change?

Trees Researchers analysed and completed physiological-biochemical studies to find out the impact of climate change and winter stress on different species. They compared species from the North Caucasian Federal Scientific Center of Horticulture, Viticulture, Winemaking (SKFNCSV) with three non-native species that are ripe in winter. They found two species appear to be most suited to…